FEINBERG/WHITMAN Box 39 Folder 6 NOTES and NOTEBOOKS NOTES - Literary After 1855 Fish & Fishing 14 After 1855 Notes on Fish and Fishing. A.MS. (1p. 16 x 25 cm.) Written in pencil on one side of a sheet of green paper, similar to the used in the corner of the first edition of Leaves of Grass, this is a list of about 45 oysters, clams, crab, eel, and other fish and sea creatures. Comments on 6 fish, such as, on the silverside: 'translucent--diminutive--myriads of them--the little things that dart up creeks and along the edges of the sea'. On flying fish: 'otherwise pig-fish from a strong grunt or bark it makes when first caught, or hauled in--said to be only a summer visitor--is small sized good to eat'. Longest note is on the squetaug, or weak fish. oysters clams crab eel mussel scallop horse=foot lobster string=ray [fiddler] fidler mossbonker (spotted) yellow mackerel squetaug (or weak fish is blotched beautifully with white & silver & blue when first caught is of a rich trout of purplish red-soon fades move about in shoals, generally swimming near the surface -- they take the bait at a voracious snap -- seldom condescending to nibble -- seems to love in summer in slight infusion of fresh water -- as it concentrates about the mouths of rivers Sea=pike -- (length 8 inches appears in August back dark green sides silver white belly dull white fins subtransparent pricked with green The olive=green fishes and the gray and brown blotched fishes blue=fish white=fish black=fish viz tautog perch trout -- brook trout salmon bass king=fish porgee (hake) really king fish so known in New York halibut shad horse=mackerel dog fish stickle back herring drumm flat=fish sun fish flying fish--otherwise pig=fish from a strong grunt or bark it makes when first caught, or hauled in --said to be only a summer visitor --is small sized good to eat wind=fish cat fish chub chubsucker mudfish shark swordfish whale ?mullet silverside translucent --diminutive -myriads of them - -the little things that dart up creeks and along the edges of the sea Transcribed and reviewed by contributors participating in the By The People project at crowd.loc.gov.